The following use and care misuse could void the cookware warranty: overheating, unapproved oven or broiler use, metal utensil or appliance use on nonstick cookware surfaces, using unapproved cleansers and/or cleaning pads, dishwasher use on unapproved cookware lines, and more. Please visit the Warranty details section to find information on your particular cookware.
Below is an example of an overheated nonstick pan:
Below are examples of pans with cleaning neglect:
Below is an example of a hard-anodized aluminum pan exposed to dishwasher detergent:
Below is a pan that had cleaning neglect and was exposed to an unapproved cleanser:
